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Genetic Rice Gives Good Dividends to Chinese Farmers

Here's a great article on how genetically modified rice is helping Chinese Farmers.

Regards,
Alisa

Genetic Rice Gives Good Dividends to Chinese Farmers
AgBioView & Business Recorder
July 14, 2006

The genetically modified rice provided to Chinese farmers has paid dividends as they succeeded in have their production cost reduced, improving per acre yield, and reducing use to pesticides to zero level, according to a report published in journal 'Science' last week.

Scientists in Tando Jan Sindh Agriculture University evince national interest and are of the opinion that its health and safety should be examined before cultivating genetically modified rice.

The study, conducted by American and Chinese scientists who have long backed the crops, comes as the Chineseb government is deciding whether to approve the sale of genetically modified rice, which would make China the first nation to adopt biotechnology crops in one of the world's leading food staples.

Despite advocacy's by Green Peace volunteers, scientists continue experimenting with genetically modified rice, which plans to seep into the food system.

Supporters who claim that genetically modified crops had no scientific proof of health threats hope that if China approves the altered rice, that endorsement might alleviate health and environmental concerns.

In China, genetically modified rice is approved for use only in designated experiments. Green Peace advocates said two weeks ago that they had purchased bags of the rice in seed markets, and called on the government to stop the rice from spreading more widely into the food supply. Green Peace still insists that the rice could possibly be harmful, as its long-term effects were unknown. The Chinese government said it was investigating whether the rice entered the food supply in Hubei Province, a rice-producing region.

The 'Science' study did not address whether genetically modified rice could be harmful to people if eaten. But it did say the rice was probably better for farmers: genetically modified rice cut pesticide use by as much as 80 percent. The altered rice has a gene that acts as its own insecticide.

Reduced pesticide use would allow farm incomes to rise, the study said. "We estimate that if 90 percent of the farmers plant GM rice, then the annual agricultural income of China will increase by $4 billion," said Huang Jikun, an author of the paper and director of the Agriculture Policy Research Centre at the Chinese Academy of Sciences in Beijing. Some experts, however, say the Chinese government may not approve genetically modified rice this year because of safety concerns.

Comments


Pretty good site

Thanks for the information

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prakash_tmb.jpgAgBioWorld founder Professor C.S. Prakash of Tuskegee University offers a weekly synopsis of topics of concern to the agricultural biotech community covering the latest news, innovation and commentary from AgBioWorld members. The AgBioWorld GMO Food For Thought blog will also offer guest blog posts and the latest industry news.

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